tag:blogger.com,1999:blog-4770818912411453990.post7801872567131438473..comments2023-06-28T07:16:47.195-04:00Comments on The Wallace Homestead ~ Cackleberry Hollow: Sourdough, Phase 2Unknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4770818912411453990.post-84257441343052176092011-07-03T18:24:36.452-04:002011-07-03T18:24:36.452-04:00I couldn't really taste the rye in it at all.I couldn't really taste the rye in it at all.Reahttps://www.blogger.com/profile/07026349794037429520noreply@blogger.comtag:blogger.com,1999:blog-4770818912411453990.post-72990851802580622482011-06-17T19:57:56.758-04:002011-06-17T19:57:56.758-04:00I noticed using rye flour...does that give the bre...I noticed using rye flour...does that give the bread a rye flavor? This is all very interesting - and i really do mean that! :-) SherylAnonymousnoreply@blogger.com