The recipe for the pickled green cherry tomatoes. Usually, I try the recipe before putting it up, that way the ones that are 'duds' don't get passed on.
I really, really didn't like them....at all! Now you might try it and get a better batch, but I'm not even sure I'm going to take the time to do it again to see if maybe it was just a bad batch.
Enough said.
What recipes are you trying?
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